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Friday, August 13, 2010

Cheese blob

Cheese Ball
• 8 oz cream cheese (slightly softened)
• ¼ C. grated mild cheddar cheese
• ¼ C flaked coconut
• 1/3 C. finely diced green onion-divided
• ¼ - ½ C. Pineapple apricot marmalade
• ¼ C. Craisins (softened…boil in microwave 1 min. drain)
• ¼ C. Chopped pecans
*Mix cream cheese, cheddar cheese, coconut and all but 2 T. green onions until well blended. Shape into a ball/log/blob/cat/dog/whatever☺
Top with marmalade, craisins, pecans, and 2 T. green onions. Refrigerate until serving. Dip with Flip Side pretzel crackers, Ritz, wheat thins, etc…

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